The culinary landscape is shifting toward localized cuisine, with regional flavors and dishes resonating globally. This trend stems from an intensified craving for authenticity, amplified by social media, the influence of food-centric personalities, and the accessibility of international ingredients. The once-niche domain of street food and regional specialties is now celebrated on the world stage.
We have always thought that in the end of the 70’s, the music was in the middle of a Revolution fighted in the streets of London and New York, where the Punk movement was supposed to change the music forever and blah blah blah…, nah… That’s what they want us to believe. As usual, the